MilkyLAB Mini Cheese Vat

PRODUCTS

Mozzarella, Pizza Cheese, Cheddar, String Cheese, Kassery, Kashkaval, Spread Cheese, and Halloumi.

TECHNICAL FEATURES

  • Cylindrical stainless-steel tank with total insulation
  • Connected to a steam generator, it is suitable for heating, pasteurizing, and coagulating milk, extracting ricotta from whey and as a preparer di acqua calda
  • High efficiency heat exchanger for minimum fuel consumption and high heating and cooling speed
  • Tire Group inclination with manual operation
  • Group of manual ball valves for the management of heating and cooling fluids
  • Drain valve in AISI 304 stainless steel type DN100
  • Electrical control and command panel in AISI 304

TECHNICAL DATA

AVAILABLE MINI CHEESE VAT MODELS (Capacity LT)

  • Dimensions: 1000 x 900 x 1150 h mm

    Electric Power: 2 kw

    Material: AISI 304

    Steam Consumption: 32 kg/h

OPTIONAL

Arrangement to CIP washing system with cover and spraying balls.

SANITIZATION

The machine is manufactured according to current regulations on hygiene and sanitization.