International Cheese Expo 2016

Dates: April 13 –April 14

Booth: 1723

The International Cheese Technology Expo, or ICTE, is a worldwide gathering of over 3,000 cheese industry leaders, suppliers, marketers and more. These thriving members of our industry gather to share information about the latest in cheese technology, new products, product safety, marketing, and any additional issues affecting our industry.

HART Design & Manufacturing has been making superior quality cheese processing and packaging equipment since 1975. We have become a global leader in the design and construction of standard, specialty and proprietary stainless steel equipment for use in the food and dairy industry. HART is proud to be showcasing our technology at the 2016 ICTE in Madison, Wisconsin. 

During the expo, we welcome you to stop by our booth, 1723, to talk with our experienced personnel or visit our website at www.hartdesign.com to further view the types of standard, specialty, and proprietary stainless steel equipment that we can design for our customers.

More information can be found at the International Cheese Technology Expo’s website.

UPDATE – 4/27/2016: 2016 ICTE Recap

HART joined nearly 280 other companies from around the world from April 13-14 at the International Cheese Technology Expo in Milwaukee at the Wisconsin Center.

Our team enjoyed discussing new trends, ideas, strategies, and tactics with other dairy industry leaders and experts during this biannual event. One of our favorite seminars this year gave us helpful insights into cheese food safety – which always is and has always been a priority at HART Design & Manufacturing.

In addition to visiting other expo booths and participating in seminars and workshops, it was great to see the student cheese competition that helps introduce young enthusiasts to our industry. We hope to see you there in 2018!