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Home > Industry News & Events from HART > News > Mitigating Food & Employee Risk Through Automation
Mitigating Food & Employee Risk Through Automation
November 21, 2016

Mitigating Food & Employee Risk Through Automation

News

Food recalls can result in brand damage, loss of sales, and direct costs. The average direct cost for a food recall is $10 million. 

On October 19th, 2016, HART presented a session in mitigating food and employee risk by using automation for the Georgia Association for Food Protection held at the Kroger Company – Atlanta Division. A few noteworthy attendees included Kroger Foods, Mondelez, and the University of Georgia.

The session was geared around reducing human contact with products in order to prevent food borne contamination and illness. Several examples of recent food recalls were discussed along with their causes and what the related costs of those recalls were. Those recent examples included Blue Bell and Jeni’s Splendid Ice Cream.

Session Takeaways

Consumer behavior after a recall can have a significant impact on a brand. Fifty-five percent of consumers switch brands at least temporarily after a recall, 15% say they will never purchase that product or brand again, and 21% say they avoid any brand associated with the manufacture.

We can control food recalls by practicing diligent cleaning, integrating proactive sanitation methods, and limiting human contact during the manufacturing in order to control spreading.

What makes automation successful? Knowledgeable companies that are familiar with raw product handling, knowledge of USDA regulations and restrictions, and knowledge of customer expectations. What makes it unsuccessful? Unrealistic expectations, unrealistic guarantees, wrong integration, and lack of industry knowledge.

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HART Design & Manufacturing is a global leader in the design and construction of standard and customized stainless steel, servo-controlled equipment for use in the food and dairy industry, with an emphasis on process and natural cheese production lines.

Our 40,000 square feet of integrated production facilities, located in Green Bay, Wisconsin, allow us to provide our customers with superior design and engineering, machining, welding, fabricating, mechanical and electrical assembly, testing and programming, all under one roof!

HART Design & Manufacturing uses proven technologies coupled with continual innovation to produce robust, reliable equipment to satisfy our clients’ specific processing or packaging requirements.

HARTHART
HART Design & Manufacturing, Inc.
1940 Radisson Street
Green Bay, WI 54302
920-468-5927
Info@HartDesign.com
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